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    Stewarding Supervisor at Hilton Worldwide

    Feb 14, 2018

    Hilton Worldwide is recruiting for fulltime Stewarding Supervisor.

    Job Details

    Hilton Worldwide is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton Worldwide has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton Worldwide is dedicated to continuing its tradition of providing exceptional guest experiences across its 13 global brands, which include Hilton Hotels & Resorts, Waldorf Astoria Hotels & Resorts, Conrad Hotels & Resorts, Canopy by Hilton, Curio A Collection by Hilton, DoubleTree by Hilton, Embassy Suites by Hilton, Hilton Garden Inn, Hampton Hotels, Tru by Hilton, Homewood Suites by Hilton, Home2 Suites by Hilton and Hilton Grand Vacations. The company also manages the world-class guest reward program Hilton HHonors®.

    We are recruiting to fill the position below:

    Job Title: Stewarding Supervisor
    Job ID: HOT04WG1
    Location: Ikeja, Lagos


    Job Summary

    • A Stewarding Supervisor is responsible for supervising the Kitchen Stewards to deliver an excellent Guest and Member experience while supporting the overall Back of House operations.

    What will I be doing?
    As a Stewarding Supervisor, you are responsible for supervising the Kitchen Stewards and supporting the Back of House team to deliver an excellent Guest and Member experience. A Stewarding Supervisor will also be required to coordinate other kitchen responsibilities, make certain Back of House areas are maintained, and ensure that health and safety are top priorities. Specifically, you will be responsible for performing the following tasks to the highest standards:

    • Supervise the Kitchen Stewards ensuring high standards
    • Support the Back of House Team in training and development
    • Coordinate the daily pot-wash and dish wash responsibilities
    • Ensure Back of House areas are maintained to the highest cleanliness standards and cleaning schedules are followed and completed
    • Observe COSHH guidelines when handling hazardous substances and comply with all aspects of Health and Safety requirements
    • Report faults, misused or damaged equipment issues to the Back of House Manager, Head Chef, and/or Maintenance Manager
    • Ensure the correct PPE is in place and guidelines are adhered to
    • Ensure machinery is operated properly, efficiently, safely and in accordance with the Hilton Hotel Health and Safety Manual
    • Assist in the location, movement and storage of operational equipment
    • Assist in the stock take of equipment and other items as required
    • Ensure team members adhere to all Health and Safety and Hygiene Regulations
    • Carry out any other reasonable task set by the Hotel's Management.

    Job Requirements

    Not Specified
    Not Specified
    Not Specified

    What are we looking for?
    A Stewarding Supervisor serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

    • Good communication skills
    • Ability to work under pressure
    • Ability to work on their own or in teams
    • Flexibility to respond to a range of various work situations.

    It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

    • Previous experience in a similar role
    • Previous experience of supervisory role.

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    About Hilton Worldwide

    • Type: Public
    • Headquarters: 7930 Jones Branch Drive McLean, Virginia 22102 USA

    Hilton Worldwide is one of the largest and fastest growing hospitality companies in the world, with more than 4,700 hotels, resorts and timeshare properties comprising more than 775,000 rooms in 104 c...Know More about Hilton Worldwide

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